Strawberry protein pancakes

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Serves: 1
Start to Finish: 16 minutes
Prep: 10 minutes
Cook: 6 minutes

Ingredients:
½ ripe banana
4 large strawberries
1 scoop vanilla protein powder
1 egg

Instructions:

1. Put all the ingredients together in a bowl, mashing the banana and strawberry. For thinner pancakes, blend the ingredients together.
2. Pour on a greased skillet and cook on medium to high heat for about 3 minutes per side. Be careful when you flip them as the pancakes can break a apart easily if you blended the batter.
3. Add your favorite toppings — I used organic low salt butter, maple syrup, and sliced strawberries.

Nutrition Information (per serving, without optional toppings):
Calories: 217; Total Fat: 6 grams; Saturated Fat: 2 grams; Protein: 23 grams: Carbohydrates: 20 grams; Sugar: 12 grams; Fiber: 3 grams; Cholesterol: 189 milligrams; Sodium: 112 milligrams

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Hey guys, thanks for reading. This website should help you cut through all the BS and make an informed choice with supplements.I was like you 2 years ago, trawling the internet looking at review, after review, after review. But now that's changed, I've taken my years working in the supplements industry and created this website to help you make the right choice.If you like something please share on social media! Or drop me a message. Always good to hear from you guys.

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